Recipe Reviews

It's no surprise that I enjoy eating, and I was having a conversation with one of my friends sister, who is 15. We were talking about how much we really love food. Not because of how it makes us feel {I wouldn't love food as much, or even eat, if I based it off of how I feel afterwards} But we love it because it tastes so DARN GOOD!!!

I love quality foods, the kind you can't get at a local restaurant or fast food drive thru.

I love to cook {and not clean the dishes} and I love how the combinations of flavors makes a party in your mouth, literally.

I'm known for dancing and humming when eating excellent food, {aka, party in my mouth} other people think its hilarious. That's how my mom knows she's made an outstanding meal. My mom thinks I should be a food critic/reviewer.

So I'd like to review here, because a few of you have given such sweet compliments about my recipes or the recipes I've posted about!                       que the button...

Ah, there it is!! Welcome to the new series I'm starting here... Recipe Review. Every 2 weeks, I will post recipes that I've tried, and I'll tell you my opinion of them.

{If you want me to review your recipe, post a link to it in the comments section, I'll give it a try, and I'll review it & feature you, and you can use my 'featured' button. Show me what you got, and show off your creations! I'm interested! No linky needed, unless things get chaotic. Just a fun little something extra, since wedding wednesdays aren't striking people's fancy}


So here are some amazing recipes I have tried lately and are all 5 star recipes in my recipe binder!

Bowtie Lasagna 
yum...so good...hubs-to-be scarfed it up in a jiffy, and I even made a second batch at the beginning of last week all for myself when he left for a job for the week. It's that good. Tasty Kitchen Obsession has officially begun {and I just submitted two recipes in my recipe box as well, that were posted here}

Caramelized Chicken with Mushroom Sauce 
this has always been a favorite meal of mine when I was growing up, but this has a more adult outlook on it...two of my favorite things, chicken and mushrooms. I could eat mushrooms every day, multiple times, their so yummy! my obsession of How Sweet It Is continues...to the next recipe...

Triple Layer Cookies & Cream Bars 
decadent chocolate, peanut butter, and crunchy oreos. I made her brownie recipe and followed it to a "T", somehow the brownies ended up not cooking on the inside at all. So I will just be using a normal boxed brownie mix for this recipe so that we don't have the same issue again. But these were ultimately one of my favorite brownies I've ever made! Try them...ahhhh, How Sweet It Is, literally!

Cinnamon Bun Ice Cream
this link goes to a few different Ice Cream recipes in one post this recipe in particular is further towards the bottom of this post- the best part, you don't have to use an ice cream maker. I used my new kitchen aid ice cream maker, and its so good, I'm sure its just as good without using a maker. I'll be making the other recipes on this post in the future, as well as concocting a few of my own! {next time I make this recipe, you can guarantee I'll be adding some caramel at the end when I put it into a container...talk about bliss} I just love Kevin & Amanda!



Again, If you want me to review your recipe, post a link to it in the comments section.}